Mouse CA19-9(Carbohydrate Antigen 19-9) ELISA Kit
AO-06-ELK9717-48T
| Cat.No | ELK9717 |
| Product Name | Mouse CA19-9(Carbohydrate Antigen 19-9) ELISA Kit |
| Reactivity | Mouse |
| Alternative Names | sialylated Lewis(a)Antigen; Cancer Antigen 19-9 |
| Assay Type | Sandwich |
| Sensitivity | 0.28 U/mL |
| Standard | 50 U/mL |
| Detection Range | 0.79-50 U/mL |
| Sample Type | Serum, plasma, tissue homogenates, cell lysates, cell culture supernates and other biological fluids. |
| Assay Length | 3.5h |
| Research Area | Tumor immunity;Hepatology;Gastroenterology; |
| Test Principle | The test principle applied in this kit is Sandwich enzyme immunoassay. The microtiter plate provided in this kit has been pre-coated with an antibody specific to Mouse CA19-9. Standards or samples are added to the appropriate microtiter plate wells then with a biotin-conjugated antibody specific to Mouse CA19-9. Next, Avidin conjugated to Horseradish Peroxidase (HRP) is added to each microplate well and incubated. After TMB substrate solution is added, only those wells that contain Mouse CA19-9, biotin-conjugated antibody and enzyme-conjugated Avidin will exhibit a change in color. The enzyme-substrate reaction is terminated by the addition of sulphuric acid solution and the color change is measured spectrophotometrically at a wavelength of 450nm ± 10nm. The concentration of Mouse CA19-9 in the samples is then determined by comparing the OD of the samples to the standard curve. |

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